StupidBird
Attractive To Bees
- Joined
- Aug 31, 2009
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I live in the Georgia Piedmont and want to try my hand at alternative grains. I'm gluten sensitive, allergic to tons of stuff, and am finding it easier, cheaper, and tastier to grow my own anything. I'm not too good at it yet, but this year I want to work in some grains and green manure crops.
I've read some on these grains for the home garden: Amaranth, Buckwheat, Sorghum. When I can find them in the specialty markets, it's $2-3/pound and that's not organic. I like them, and so do the chickens.
Advice for experiments? I'm thinking just a packet of each, for 10x10 foot square, or 4x25 foot wide row. And getting extra buckwheat for tilling under as green manure (along with extra pea and bush bean seed).
Note: I'm trying to plan the garden BEFORE the seed catalogs come in and corrupt me with their temptations to overdo it!
I've read some on these grains for the home garden: Amaranth, Buckwheat, Sorghum. When I can find them in the specialty markets, it's $2-3/pound and that's not organic. I like them, and so do the chickens.
Advice for experiments? I'm thinking just a packet of each, for 10x10 foot square, or 4x25 foot wide row. And getting extra buckwheat for tilling under as green manure (along with extra pea and bush bean seed).
Note: I'm trying to plan the garden BEFORE the seed catalogs come in and corrupt me with their temptations to overdo it!