patandchickens
Deeply Rooted
This is only my second year of growing potatoes so I am still on the steep learning curve.
Apparently I missed a few small fingerling potatoes last fall. They did not sprout until after I'd planted tomatoes in that space. Being congenitally incapable of killing a perfectly good plant unless it is totally inevitable, I left them there. But, it is now being borne in on me, as I look over the garden, that there's an awful lot of potato biomass growin' awful close to some of the tomatoes. They will need to Go.
My question is, at what point in the plant's growth cycle do usably-sized-though-small potatoes start to form? Like maybe 1" diameter I'd probably consider minimally-worthwhile. Does this happen before flowering; or when buds appear; or when flowers open; or after flowers are over; or what?
(Trying to decide whether to keep the potato volunteers a leetle bit longer and try to pry a small harvest out of them, or just write 'em off and cut them off at soil level so's to give tomatoes more light and air and root run, without actually disturbing the tomato roots)
Thanks for any advice,
Pat
Apparently I missed a few small fingerling potatoes last fall. They did not sprout until after I'd planted tomatoes in that space. Being congenitally incapable of killing a perfectly good plant unless it is totally inevitable, I left them there. But, it is now being borne in on me, as I look over the garden, that there's an awful lot of potato biomass growin' awful close to some of the tomatoes. They will need to Go.
My question is, at what point in the plant's growth cycle do usably-sized-though-small potatoes start to form? Like maybe 1" diameter I'd probably consider minimally-worthwhile. Does this happen before flowering; or when buds appear; or when flowers open; or after flowers are over; or what?
(Trying to decide whether to keep the potato volunteers a leetle bit longer and try to pry a small harvest out of them, or just write 'em off and cut them off at soil level so's to give tomatoes more light and air and root run, without actually disturbing the tomato roots)
Thanks for any advice,
Pat