Smiles Jr.
Garden Addicted
- Joined
- Jan 18, 2010
- Messages
- 1,330
- Reaction score
- 575
- Points
- 267
- Location
- PlayStation Farm, Rural Indiana
I don't want to hijack Hoodat's thread so I'll start this one.
Since so many of us are having an extremely mild winter (so far) I'm wondering what the consequences will be. Yesterday I was out in the back yard working on a barn roof and by 2 PM I was down to a tee shirt. Crazy for early February. We usually have cold, snowy, dark, gloomy days at this time each year.
I tapped one of the sugar maple trees just to test the flow and in three hours I had a gallon of sap. I usually cannot even think of tapping trees until the end of February. I'm not ready for this. I had planned to build a new wood fired evaporator out by my workshop but I think it's too late for that now. I hope the trees don't pop open any buds soon as the syrup will get bitter as soon as the buds open.
My Brussels sprouts are still growing from last year. I just harvested a gallon bucket of them again two days ago and they are looking good. DW's flower beds are dormant but still green and they look like they are going to wake up any day now. I inspected the apple trees in the orchard and they do not seem to be any different than any other year at this time.
My biggest concern is that plants will begin to wake up only to have one or two hard freezes before spring. That happens often here but this year is extreme.
What are your thoughts on this situation?
Since so many of us are having an extremely mild winter (so far) I'm wondering what the consequences will be. Yesterday I was out in the back yard working on a barn roof and by 2 PM I was down to a tee shirt. Crazy for early February. We usually have cold, snowy, dark, gloomy days at this time each year.
I tapped one of the sugar maple trees just to test the flow and in three hours I had a gallon of sap. I usually cannot even think of tapping trees until the end of February. I'm not ready for this. I had planned to build a new wood fired evaporator out by my workshop but I think it's too late for that now. I hope the trees don't pop open any buds soon as the syrup will get bitter as soon as the buds open.
My Brussels sprouts are still growing from last year. I just harvested a gallon bucket of them again two days ago and they are looking good. DW's flower beds are dormant but still green and they look like they are going to wake up any day now. I inspected the apple trees in the orchard and they do not seem to be any different than any other year at this time.
My biggest concern is that plants will begin to wake up only to have one or two hard freezes before spring. That happens often here but this year is extreme.
What are your thoughts on this situation?