ducks4you
Garden Master
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I have a small jar of very old, family-brand beefsteak tomato seeds--maybe 20-25 seeds. Since these are the ONLY ones I have from my grandfather's tomatoes, I want to be careful starting them. I think that they are over 20 yo.
Read this and see if you agree:
http://www.tomatodirt.com/old-tomato-seeds.html
Please give me your best advice about how YOU would start them. I intend to start them indoors next month. IF any sprout, I'm gonna baby them and, hopefully, harvest and save their seeds for the future. I'll log my experiment for you.
Read this and see if you agree:
http://www.tomatodirt.com/old-tomato-seeds.html
Please give me your best advice about how YOU would start them. I intend to start them indoors next month. IF any sprout, I'm gonna baby them and, hopefully, harvest and save their seeds for the future. I'll log my experiment for you.