Yep, the applesauce kept it nice & moist and I did put an inch or so of water in the baking dish.
I also had rosemary chicken in the oven at the same time & it stayed nice & moist also (boneless/skinnless thighs brushed with olive oil & sprinkled with sea salt, chopped fresh rosemary and some...
I baked mine using the following method.
1. cut the squash in half lengthwise and scoop out the seeds and stringy stuff
2. brush the cut side with melted butter and sprinkle with some pumpkin pie spice or apple pie spice, then sprinkle with some sea salt.
3. Fill the cavity with chunky...