flowerbug
Garden Master
wow, that's a long skinny bean...
@HmooseK , Sierra Madre is one of the widest yardlongs I've grown. Provided they are kept well watered, they can reach close to the diameter of a regular snap bean, and still remain tender. They are the closest I've tasted to a regular snap bean, too... and cooked as part of a dish, will contribute to the broth.
Edit: I probably didn't give enough info, re: how to recognize proper harvest stage. You can harvest as long as the pods remain smooth, and the pod color is dark green. Once the bulges appear, it may be too late - although a couple Filipinos that we know will still use them at that stage.