- Thread starter
- #31
baymule
Garden Master
If I can feel a seed lump, I just let them go to seed, especially if they have that hollow feeling. I like them small around. I sauté them with onion with a splash of soy sauce. Yummy!
@flowerweaver you have got to get an upright freezer! They don't take up much room and then you can let your garden madness really go wild. After all, you have to fill that freezer up, don't you?
@flowerweaver you have got to get an upright freezer! They don't take up much room and then you can let your garden madness really go wild. After all, you have to fill that freezer up, don't you?