digitS'
Garden Master
Curious about that perennial plant. How it tastes ... if it has an invasive habit ... if a crop can be grown and harvested through summer ..?... is that Good King Henry in the foreground
Orach was such a common volunteer in a previous garden. I may not have quite the same conditions needed, these days. Sown seed produced a nice bunch in the hoop house that we brought in for dinner. Space is at a premium in there, however. For years, I had so many volunteers that I had only the need to assign a place for one or two to go to seed, transplant several dozen that were in the way of other plantings, and plow right through excess seedlings.
Lambs quarters were available for harvest in the big veggie garden when I recently plowed through with the rototiller. It really isn't the same as orach, not as flavorful, not as tender, and not many plants of useful size on that recent day - meanwhile, with orach at home, waiting for harvest. Besides, leaving it to go to seed seems too risky. But, what of the spinach cousin to these, Good King Henry?
Steve