Baymule’s Farm

baymule

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I got those 10 chickens processed and cut meat off the bones of a couple and made pan sausage. I cooked down the bones, wing tips, skin, and back pieces in the crockpot for a couple of days until the big leg bones crumbled. Tossed in some leftover rice and the dogs love it over their kibble.

My Anatolians love chicken. I cooked down some feral hog scrap meat for them and the third day they walked away from it. Nope. It ain’t chicken!
 

baymule

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How long did it take for the bones to crumble?!?!?:caf
I haven't seen that and you KNOW I torture my crock pots making broth!!!
About 2-3 days. I had some back pieces in the mix and it’s like they melted away. When the leg bone pieces break easily, it’s done. I don’t know about making it into broth, it’s kinda overcooked. But you can try and report back here! LOL Dogs sure love it!
 

baymule

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Yesterday I dug up some thistles. I hate those things! I’ve got lots of them. Last year I cut off the blooms and seed heads and threw them away.

I spray the big fat roots with a vinegar solution. Hopefully it works

1 gallon white vinegar
1 1/2 cups salt
2 tablespoons Dawn dishwashing liquid

I filled the back of the mule, but now what do I do with the awful things? I need to chop more! They are making blooms.

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