butternut squash

[journey11]

Sounds good, Seedcorn, I'll have to try some with a little cayenne in it...sweet and spicy.

 

[digitS']

Leaving out the heavy cream is where you went a little wrong, Seedcorn .

Really, Journey's recipe is just about exactly what I do.

Now, the cream cheese . . . that could go in there, too! . . .along with the cayenne pepper.

Steve

see, you told me that i was doing okay in the kitchen & it went straight to my head

 

[journey11]

Cream cheese is good in just about everything. Don't see how you could go wrong.

 

[seedcorn]

Cream cheese gives it a little more bite than cream would. Tomorrow having hamburgers so soup will go well with it. Wife asked what it tastes like--no way does she try anything unless someone tells her it is good.......really I can't describe it. How would you describe he taste?

 

[MontyJ]

I don't even like squash but this is making me want to plant some

 

[Jared77]

Oh I like squash! How about this recipe for something different? Squash puree. Haven't tried it yet but keep meaning to.

 

[digitS']

Well, DW and I made pumpkin pies last night - out of buttercup squash.

Squash soup doesn't taste like pumpkin pie but the flavor is similar, of course. What do we say?

The chicken broth makes it "savory."

Steve

 

[seedcorn]

To me, resembled onion soup, broccoli soup, and taste the butternut.

My problem with soups is that I like for it to be the meal. This is more appetizer.

Pumpkin pie sounds great. I use butternut or sweet potatoes instead of pumpkin.

Squash pure is pretty much the way I eat it