skeeter9
Deeply Rooted
I'm very envious, Trunkman! Great job!!!
Sure, top shelf from left to right, three rows from front to back of canned boston baked beans made in pressure cooker, 2 rows chicken, made in pressure cooker, 2 rows beef, pressure cooker. Next shelf down left to right, 4 rows green and wax beans, pressure cooker, 2 rows dill pickles, water bath, 2 rows bread and butter pickles, water bath.. Next shelf down, row of quart jars are whole tomatoes, water bath, pint jars, stewed tomatoes, water bath... next row down, quart jars are pickled beets, pressure cooker, and all those whitish pint jars are sweet white corn, pressure cooker... about 190 jars total and many more to go, I will finish filling this bay of shelves and try to fill the next set of shelves to the right of it before the end of fall harvest...murphysranch said:Would you be kind enough to tell us what you've canned, starting from the top shelf down? I don't know what some of them are.
Thanks!
Please give me the fig preserve recipe!!popsgumdrop said:Wow, I am so jealous. I just canned for the first time this year. Our fig tree has produced a lot this year, so I made some fig preserves. I am expecting another big bunch to ripen within the next day or two, so I think I am going to do some more canning. I had fun with it. I want to buy a pressure cooker so I can do a larger variety of food.
No talent here, just a bit of research on you tube, an urge to store food, and a want for garden fresh veggies year round, and a like for the idea of going in the basement to do my grocery shopping instead of going to a mega store full of processed garbage that is full of chemicals and sugars that make you overweight and lazy.murphysranch said:Thank you! I've never made most of those products that you've canned up. I'm envious of your talent.
Sure Truckman, I am at work right now. When I get home I'll post it for ya.trunkman said:Please give me the fig preserve recipe!!popsgumdrop said:Wow, I am so jealous. I just canned for the first time this year. Our fig tree has produced a lot this year, so I made some fig preserves. I am expecting another big bunch to ripen within the next day or two, so I think I am going to do some more canning. I had fun with it. I want to buy a pressure cooker so I can do a larger variety of food.