Fun Fact about Kale

[heirloomgal]

Sounds like tofu...

Hard to imagine I know, but tofu is addictively delicious if you prepare it well. Needs a crispy coating and good marinade! If it's around, I can't stop eating it!

 

[flowerbug]

i like most foods, but a few i would need extra work to enjoy them so i don't eat those very often. we don't grow kale or eat it, but i think i would enjoy it if we did but i'd probably have most use of it adding it to other things in small amounts for color and general greenage.

tofu i can eat cold out of the container plain. it's just fuel at that point, but i can get through that just fine.

 

[heirloomgal]

i like most foods, but a few i would need extra work to enjoy them so i don't eat those very often. we don't grow kale or eat it, but i think i would enjoy it if we did but i'd probably have most use of it adding it to other things in small amounts for color and general greenage.

tofu i can eat cold out of the container plain. it's just fuel at that point, but i can get through that just fine.

Yes, I actually like the texture of the kale more than the flavor when it comes down to it. It's one of the few green that has some body and doesn't go limp. I love it with potatoes in Colcannon. I seldom eat mashed potatoes because there isn't much nutritional in that and I'm feeding kids, but if I do it this way I feel like we can indulge.

Kale Colcannon

You're going to love these Irish mashed potatoes with kale. This colcannon recipe is the perfect side dish for St. Patrick's Day. So creamy and delicious!

cookieandkate.com

 

[Dahlia]

Yes, I actually like the texture of the kale more than the flavor when it comes down to it. It's one of the few green that has some body and doesn't go limp. I love it with potatoes in Colcannon. I seldom eat mashed potatoes because there isn't much nutritional in that and I'm feeding kids, but if I do it this way I feel like we can indulge.

Kale Colcannon

You're going to love these Irish mashed potatoes with kale. This colcannon recipe is the perfect side dish for St. Patrick's Day. So creamy and delicious!

cookieandkate.com

That recipe looks crazy delicious!