Bettacreek
Chillin' In The Garden
So, this will be my first garden. We finally have the space picked out, but the bf wants to bring up a rototiller to get it ready for me, and wants to wait for spring. I, on the other hand, am willing to dig it all up by hand and get started NOW! Lol. Anyways, I started a lot of seeds in coffee filters and paper towels in "sammich" baggies. I transplanted some rutger's tomatoes and sweet banana peppers first (the peppers did the best) into the little seed starting trays, then, just today, I picked out some others to transplant. Lemon basil, two types of ornamental peppers and my sugar baby watermelon. The lemon basil, I could have done without, but I'm hoping to sell/trade started herb plants this spring. The ornamental peppers, I'll be keeping 2 of each type, and sending one of each down to my mother, the rest will hopefully be sold/traded. The watermelon, well, I had a seed pack from last year or a few years before, but it was opened and only contained 7 seeds. I planted them just for the shoots and giggles of it. I actually LOST that baggie on the fridge (it's messy up there) and found it today, with six HUGE watermelon seedlings! They were about three inches each! Now, most of my seed tray is full, and I have some others that I want to plant, so I've been thinking about doing the toilet paper roll thing in a freezer drawer. I also saved the foam container from mushrooms that were part of dinner last night, and used that to plant some spearmint, since the seeds are so darned tiny. Now, I need to transplant some milkweed seeds and I'll soon have to transplant two more types of ornamental peppers and garlic chives. Plus, I have bell peppers (cali. wonder AND carnival mix), rhubarb, carrots, beets and a ton of other seeds that I haven't even started. I'm just hoping to goodness that I don't create too much work for myself later in the season!