flowerbug
Garden Master
@flowerbug
For the turnip cake, please see below information. This savory cake is very popular in Dim Sum restaurants / Cantonese teahouses. I used the ingredients that are not too difficult for me to get, but divided them into two groups so you can see how you will like to arrange. I will write the step-by-step tomorrow in another post.
Ingredients
View attachment 64928
(please ignore the veggies, haha)
(A) Must-Have Items
1. Basmati Rice / or Jasmine Rice 300g
2. White Radish minimum 500~600g
3. Water 400~450g
4. Smoked pork belly or Bacon 150~250g
5. White pepper powder 1tsp
6. Salt 2tsp
7. Potato starch 30~40g
thank you!