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jasonvivier
Garden Ornament
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Past, unfortunately. I loves my sunflowers!! I didn't get seeds from these last year, so I really hope that I can get plenty of volunteers and seeds before we move. I had one rare variety in the mix called "Il Torre" from Italy (originally from Adaptive Seeds, a company that you should check out).
Just found out not too long ago that you can take the unopened flowers buds and cook and eat them like artichokes.
Totally impressed by the cooking of sunflowers. I didn't know that - I found this, which I will try this year - http://www.wickedtastyharvest.com/wicked_tasty_harvest/2009/10/braised-sunflowers.html
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