JimWWhite
Deeply Rooted
- Joined
- Mar 14, 2010
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Well, yesterday Teresa went into the hives and took four supers of honey off and this morning we're about to process it and get it into bottles. We borrowed the extractor from the bee keeping association we belong to and we've cleaned it up with boiling hot water to sanitize it and wiped it down. Next we're going to use a long knife and cut the caps off the frames and put them in the extractor. The extractor is a large drum/tub that has a geared crank that spins at high speed and slings the honey out of the combs and onto the sides where it flows down to the bottom to a gate and filter. The frames are fitted into racks inside the drum to keep them stable in the spin. Then when all the honey has flowed to the bottom we open the gate and it goes through another filter on top of a five-gallon bucket with another gate on the bottom of it. The filters are normally just muslin cloth. Then once its in the bucket it's time to bottle it. We put everything up in one-pint and half-pint jars. No other processing is required other than wiping down the jars and putting on labels. My guess is we'll get about five gallons of honey, maybe a little less in this run. We expected more but with the splits and everything it cut down on our volume this spring. Next year.
And the great thing about cleaning up is we let the bees do it. We'll take the extractors and all tools out to the hives and leave them out for one or two days and when we come back it will be able to pass a hospital sanitation inspection. There won't be a spec of honey anywhere. We'll just take boiling water to the extractor again just to be on the safe side and then take it back to the club.
Hopefully this October we'll be able to repeat the process. In good years you should be able to pull honey off twice a year. We always leave them more than enough to get them through the winter. Honeybees make way more honey than they'd ever need in a year.
And the great thing about cleaning up is we let the bees do it. We'll take the extractors and all tools out to the hives and leave them out for one or two days and when we come back it will be able to pass a hospital sanitation inspection. There won't be a spec of honey anywhere. We'll just take boiling water to the extractor again just to be on the safe side and then take it back to the club.
Hopefully this October we'll be able to repeat the process. In good years you should be able to pull honey off twice a year. We always leave them more than enough to get them through the winter. Honeybees make way more honey than they'd ever need in a year.