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Blue-Jay
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Hi Mackay !
Just about all of what I told you about the early varieties were for dry beans. You should be able to grow snap beans, or green beans if you like that term better. Many varieties grown for the express purpose of green pods produce decent size pods in about 50 to 60 days. I have chewed on some dry bean types raw and it seems most of them have fibery, stringy pods, but there maybe some varieties that can be eaten for their green pods too. I have never tried using any dry bean varieties and cooking them for green beans.
Just about all of what I told you about the early varieties were for dry beans. You should be able to grow snap beans, or green beans if you like that term better. Many varieties grown for the express purpose of green pods produce decent size pods in about 50 to 60 days. I have chewed on some dry bean types raw and it seems most of them have fibery, stringy pods, but there maybe some varieties that can be eaten for their green pods too. I have never tried using any dry bean varieties and cooking them for green beans.