Hal
Deeply Rooted
- Joined
- Nov 21, 2013
- Messages
- 442
- Reaction score
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One of my favourite Australian varieties I sent to Bluejay was Anderson's Wonder. It is a green podded snap bean with large kidney shaped seeds that dry to aubergine purple. It used to have a yellow version but that seems to be long extinct.TheSeedObsesser said:Hal, I agree that preservation of all vegetable varieties is important; to our future and the ecosystems. I hope to get into heirloom preservation some day, so it all brings me one baby step closer to my goal. My 25 include runners and one garbanzo variety along with common beans. Can't wait until Bluejay puts pictures of your Australian varieties on his website, I'm excited to see them!
BJ, my guess is if there are anything to the beans at all, that they'll still be viable. Just not as vigorous as they would be harvested fully mature.
For some drought tolerant varieties try Native Seed/SEARCH. They have many heirloom Mexican/South Western bean varieties that were traditionally dry farmed and so can take the abuse that your climate can throw at them.
I sent him an odd mix with mostly Australian varieties but a few from else where, when my growing season is done I should be able to pass on many more as I already had my seed in the ground for the growing season here.
I am interested to see how the seed coat colors turn out in that amazing dark soil of his and to see who adopts any of them in the future.
At 25 beans your already doing some preservation, more than most people do just for beans.