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Southern Gardener
Deeply Rooted
I usually slice and eat the first one with a little pepper, but fresh eggs and avacado sounded so good! I have a lot of Romas that will be ready soon, so I'll have to get out my canning supplies.seedcorn said:Interesting how people use their first tomatoe. For us, it get's split 50:50 and eaten unblemished. When the 2nd or 3rd one gets here, it's the first official tomatoe sandwiche of the year. Love fresh tomatoes and market tomatoes are just so like eating stems........ Mine aren't even blooming yet.