Zeedman
Garden Master
Yes, I am familiar with Ezonishiki. It is a very early, bi-colored edamame, with a decent yield for such an early variety. Even a little higher in protein (43%) than most of the green-seeded commercial varieties. I last grew it in 2017. It was scheduled for renewal this year, but unfortunately was one of the many varieties canceled.I wonder if Soya Ezonishiki is one @Zeedman is familiar with? (probably! but worth drawing his attention just in case )
I'm still lurking, and may pop in occasionally... but I'm struggling with the loss of my dearest Love, and am not sure if / how much I'll be gardening this year. None of my nightshades have been started, so no peppers, tomatoes, or eggplant this year unless I buy plants. Everything planned for the rural garden has been canceled, the only thing growing there is the 2021/2022 garlic planting... and I may give up that plot entirely except for maintaining my garlic. I hope to plant the home gardens; but will have to triage to grow only the most critical, and freeze everything else to keep the seeds alive. This could be the end of the road for much of my collection.
My family is supporting me as best they can, but I still have many issues to deal with, and I don't have the heart for much else yet. I'll explain more when I'm able.