Hello Everybody!

[HunnyBunny]

Welcome. Looking forward to your posts about your area.

Thanks seedcorn! Sure! We are a tropical country so it's easy to grow plants here especially in the province. I live in the city so my garden is for my eyes' satisfaction only. My only vegetable plant is the chili pepper if that is what you call them. It's good for adding hotness/spiciness to your food.

 

[Just-Moxie]

My sis in law is Philipina. And I love her Mother's pancit! and Lumpia, and steamed fish, and and and...

Fortunata's father had a fab garden in down town San Jose Calif. He grew so much there! All kinds of egg plants, special fruits that I don't remember the names of, onions, celery, bitter melon, long beans and so much more!

Welcome from Oregon USA!

Oh yes, the food!! I was introduced to Filipino food as a young Navy wife back in the 80's. I love as much of it as I can get hold of. I even taught myself how to make lumpia and fried rice. YUMMMM..............

 

[baymule]

I bet you have some awesome recipes to share!

 

[Prairie Rose]

Welcome!

 

[HunnyBunny]

Oh yes, the food!! I was introduced to Filipino food as a young Navy wife back in the 80's. I love as much of it as I can get hold of. I even taught myself how to make lumpia and fried rice. YUMMMM..............

Good for you moxies_chickienuggets, you should also try chicken adobo, a staple in every Filipino household.
Again, YUMMY!!

 

[HunnyBunny]

I bet you have some awesome recipes to share!

Yes of course! I love to cook! What do you like baymule? Chicken Adobo?

 

[HunnyBunny]

Welcome!

Thanks Prairie Rose! Loving it here!

 

[Carol Dee]

A belated welcome from Iowa, glad to see you have jumped right in

 

[HunnyBunny]

A belated welcome from Iowa, glad to see you have jumped right in

Thanks Carol Dee! Looking forward to more learnings here!

 

[baymule]

Yes of course! I love to cook! What do you like baymule? Chicken Adobo?

I like all kinds of foods. Here in Texas, Mexican food and Cajun food is popular. I like to learn to cook new dishes. We raise our own pork, chicken and lamb, so am always looking for more recipes.