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- #971
Alasgun
Deeply Rooted
Thats too bad, there are so many great “un-conventional” food items if a person is willing to un-wrinkle their nose for a minute.
I know. I had to convince the youngest granddaughter to try Brussels Sprouts. After she did, she is now hooked on Brussels Sprouts. I'm a vegetable eater. I have a type of mallow in the yard that grows wild so after my neighbor told me what it was I am interested and intrigued to pick some and fry it up for a snack.Thats too bad, there are so many great “un-conventional” food items if a person is willing to un-wrinkle their nose for a minute.
I once ate the leaves off of a garden radish plant. They were a little fuzzy, but the taste was quite good!@Alasgun , I wanted to let you know that I now have a new food item to try. The information for sweet potatoes said that the leaves can be ate, just like spinach and kale.
You don't want to put your leaves through your shredder?We’ve had a couple dryer days and realizing “any day now” it can turn off unpleasant; i mounted the mower and gathered the leaves! This time of year its never about the lawn but I do hold those leaves in high regard!
So, at this point i can say next year’s bin has now been Carbon-aided