Jul 23, 2016 #41 Smart Red Garden Master Joined Jan 10, 2012 Messages 11,303 Reaction score 7,405 Points 417 Location South-est, central-est Wisconsin I have had Canada goose and it was quite a delicious addition to the same old stuff.
Jul 23, 2016 #42 Nyboy Garden Master Joined Oct 2, 2010 Messages 21,365 Reaction score 16,247 Points 437 Location White Plains NY,weekends Lagrange NY. maybe like most meat it has to be young, older adults tougher meat.
Jul 23, 2016 Thread starter #43 seedcorn Garden Master Joined Jun 21, 2008 Messages 9,651 Reaction score 9,979 Points 397 Location NE IN So much is knowing how to,prepare it. Obviously a bunch of half drunk post hunters aren't the best chefs......
So much is knowing how to,prepare it. Obviously a bunch of half drunk post hunters aren't the best chefs......
Jul 24, 2016 #44 Nyboy Garden Master Joined Oct 2, 2010 Messages 21,365 Reaction score 16,247 Points 437 Location White Plains NY,weekends Lagrange NY. There is a county park here called twin lakes. There is a walking/biking path around the lakes, with benches to take a break. The Canada goose are so out of control you can not walk parts of the path because it is thick with goose droppings.
There is a county park here called twin lakes. There is a walking/biking path around the lakes, with benches to take a break. The Canada goose are so out of control you can not walk parts of the path because it is thick with goose droppings.
Jul 24, 2016 #45 Smart Red Garden Master Joined Jan 10, 2012 Messages 11,303 Reaction score 7,405 Points 417 Location South-est, central-est Wisconsin M-I-L lived on the river. I know what goose droppings can do to enjoying an area.