sea-kangaroo
Garden Ornament
- Joined
- Feb 10, 2014
- Messages
- 33
- Reaction score
- 54
- Points
- 75
Hello everybody! I'm the "lady from California" that traded with journey11. I just joined the Facebook group last night though so Marshall must be thinking of a different Californian (someone whom I'd like to meet!). I've been meaning to post here since my African beans from Russ have finally dried down, but in the three months I didn't look at the board you guys have been posting up a storm so it's taking me a while to catch up!
As far as I know, the various similar-looking purple beans are all breeding lines from Robert Lobitz. Blooming Prairie (named after a MN town, which Robert did for many of his beans) is different in being a dry bean instead of snap, and I think might have smaller seeds but I haven't encountered the others in person so I don't know for sure. It's a real pretty little plant, bright purple-red pods and stems, and mostly bushy but with a couple runners. The Hopi limas are actually called "Hopi Pole" and I think are on the Ark of Taste. Haven't tried those yet myself but I can vouch for the deliciousness of Colored Willow Leaf, Anellino G, and MP B&C.
I'll write more later and share some photos when I get back home to my computer. Journey11, it was a pleasure meeting and trading with you and your daughter. I'm really curious how those teparies do for you. I'm going to have to ask you for descriptions of your beans again at some point since I was pretty sleep-deprived from a delayed flight adventure that morning and a lot of the things I heard Saturday didn't stick with me too well. I just remember "big pods" and "tasty."
As far as I know, the various similar-looking purple beans are all breeding lines from Robert Lobitz. Blooming Prairie (named after a MN town, which Robert did for many of his beans) is different in being a dry bean instead of snap, and I think might have smaller seeds but I haven't encountered the others in person so I don't know for sure. It's a real pretty little plant, bright purple-red pods and stems, and mostly bushy but with a couple runners. The Hopi limas are actually called "Hopi Pole" and I think are on the Ark of Taste. Haven't tried those yet myself but I can vouch for the deliciousness of Colored Willow Leaf, Anellino G, and MP B&C.
I'll write more later and share some photos when I get back home to my computer. Journey11, it was a pleasure meeting and trading with you and your daughter. I'm really curious how those teparies do for you. I'm going to have to ask you for descriptions of your beans again at some point since I was pretty sleep-deprived from a delayed flight adventure that morning and a lot of the things I heard Saturday didn't stick with me too well. I just remember "big pods" and "tasty."