Once again the red mulch film has made a huge difference for me. My Sweet Millions didn't get planted in the plastic and are only 6 inches high at the most. All of my other tomatoes are HUGE and have tons of fruit! Maybe it's the answer for people who live in cooler climates/shorter growing...
I love lemon cukes!! My husband didn't want me to plant them again this year tho because he said he could never tell when they were ripe! :lol: They are so good though - and I always bought those seeds at Wal-Mart.
I like that area. It's close enough to the cities for convenience but far enough away not to be in hustle and bustle. I have family in New York Mills, Wadena, East Bethel, North Branch and Golden Valley/Mpls.
I'm glad your family has joined gardening and you've joined TEG!
This is by no means old, but I have really enjoyed Deceptively Delicious by Jessica Seinfeld. I love the idea of putting veggies into everything. The chocolate chip cookies with garbanzo beans are super yummy! Especially if you use whole wheat flour.
Otherwise, I would suggest Carla Emory...
I like to steam them for a few minutes (4 - 6 minutes) til they are soft but not soggy and I add butter, salt and sometimes garlic. If you pick some that are really thick or seem a bit tough/woody you can use a potato peeler to take just the dark green layer off the stem. They arealso good on...
I wish I had random acts of asparagus happening at my place! Those little ones sprouting up would not have lasted past my lunch - they look delicious! As long as they are not super thick or 'woody' I would say they are edible.
I like the sage advice idea.
Don't waste thyme looking for sage advice - Go to TheEasyGarden.com
When I come in from being in the garden my husband says (affectionately) that I smell like an earthworm. Makes me smile every time! Maybe someone could work with that.
"I'm married to an earthworm"