Decoy1
Deeply Rooted
Thanks. That’s reassuring.@Decoy1
@heirloomgal sent seeds for me to my friend in London. All shipments reached her without any problems.
Thanks. That’s reassuring.@Decoy1
@heirloomgal sent seeds for me to my friend in London. All shipments reached her without any problems.
I don't know how I missed this post @Artorius! Grandma Gina pods looked similar to this when I picked them (this is Pragerhof but they're close). You will likely lose some seed no matter which way you go early or late, I have every time, because they sprout so easily, it's a gamble. But as soon as I could feel good sized distinct bean bumps in the pods I cut the vines. I don't think I waited until they yellowed, because so many had sprouted on me by that point the fist year I grew them. Of course, if there is no rain in the forecast you don't need to worry quite as much.I see you are all picking beautiful beans. I also collect the pods of most pole beans. Some of them are indecently fertile. One such bean is the Italian Zazza. The photo shows the top of the supports at a height of 2.8 meters but I already have a lot of dry pods from the lower parts.
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@heirloomgal, what did Grandma Gina's pods look like when you cut the plants off from the roots to get good quality seeds? I don't know when to do this. The pods already have distinct purple patterns, but have not started to yellow yet.
Unfortunately I don't have much time to take pictures now. Maybe next year that will change.
Such a great idea. That'll work fabulous! It's a good size of cup, it's so easy to burn through potting soil filling bigger ones up.Over the weekend I built this bean rack 5.25 inches tall (13 cm) 12 inches wide (30 cm) and 24 inches long (61 cm). It will hold 18 8.5 oz styro cups (251 ML). I can move 18 pole bean seedlings at a time. I want to build 11 more of these so I can prestart all my pole beans next year.
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I don't know how I missed this post @Artorius! Grandma Gina pods looked similar to this when I picked them (this is Pragerhof but they're close). You will likely lose some seed no matter which way you go early or late, I have every time, because they sprout so easily, it's a gamble. But as soon as I could feel good sized distinct bean bumps in the pods I cut the vines. I don't think I waited until they yellowed, because so many had sprouted on me by that point the fist year I grew them. Of course, if there is no rain in the forecast you don't need to worry quite as much.
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I guess I still have a creative mind at the age of 78 LOL !Such a great idea. That'll work fabulous! It's a good size of cup, it's so easy to burn through potting soil filling bigger ones up.
That is the best Blue and White Of Bernardo I've seen in a very long time. That is the way the bean should look. You grow some of the niecest seed that I've ever seen.'Blue and White of Bernardo' network bean. Gosh, I hope they all look like this!
I did 85% - 90% of the beans this year, all growth types, in starter pots and I'm tempted to come to the conclusion that bush beans don't do as well as transplants as the pole beans do. The only super duper bush producers I had this year were Schwarze Valder, Purple Dove, Rosso di Lucca and Tytania; SV went in as transplants whille the others went in as seeds, and they seemed to do the best of all the varieties. It's hard to judge SV either way because it is such a later maturing beans, and late maturing beans all seem to be mega yielders. I have not found the transplants as effective with bush beans for some reason. I don't know what the difference would be though. And maybe it's too early to arrive at that conclusion, it's only my 4th real bean year. If I wasn't afraid of bean seed flies, I'd never start bush beans in pots given my experience so far.I will start at least 4 plants per variety. I will still have to chance direct seeding my bush and semi runner beans.
Awe, feels so great that you think so. Especially this year, when I feel like I've got some epic fails under my belt. Great to know that even though my yields are not what they were last year, the quality is still there. I'm happy you're happy with the beans.That is the best Blue and White Of Bernardo I've seen in a very long time. That is the way the bean should look. You grow some of the niecest seed that I've ever seen.